Question to the newspaper column starring Miss Manners:
So my question is twofold: One, just how wrong have I been, lo these many years, eating all sorts of soups with a round-bowled spoon? I really do vastly prefer these to the big oval spoons. And two, if I can find some round-bowled soup spoons, how tacky would it be for them to not match my new stainless? I am aware that it's quite all right to mix silver patterns, but everyday stainless is hardly so exalted.
Answer from Miss Manners:
Gentle Reader: The good news is that you may mix patterns. The bad news confirms what you already know: that soup eaten from a bowl requires round spoons (although these should not be confused with the smaller round bouillon spoons used to eat bouillon from a two-handled soup cup).
Taking your word for it that round-bowled stainless steel spoons do not exist, Miss Manners recommends exhausting yourself by trying to track down soup plates, rather than bowls, that go with your china or pottery.
Wise Guy Comments from Smartfella?:
Dear Gentle Reader and Miss Manners: The two of you should spend your time getting into some really weighty issues that would be of benefit to all mankind like…
Is permissible to throw my cigar butts into my wife’s flower garden?
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Would I kid u?